They’re talking about us… Press reviews

March 2015

"Drinks Cabinet: wines to celebrate the arrival of spring", by Sam Wylie-Harris- 28 march 2015 - Be

Our Beaujolais Blanc "Clos de Rochebonne" is one of Sam Wylie-Harris suggested wines to celebrate the arrival of spring with!

 

March 2015

"Wine: something for the weekend", by Anthony Rose, 7th March 2015, THE I PAPER

Anthony Rose suggests our Côte de Brouilly "Cuvée Godefroy" in "THE I PAPER"  

March 2015

"Bunch of rosés and more for your Valentine" by Peter Homer, 12th February 2015, Chichester Observer

January 2015

"Beautiful Beaujolais Blancs" by Alan Kingsbury, Foodepedia august 2014

Alan Kingsbury invites to discover the secret deligths of the Beaujolais Blanc,

January 2015

"Three of the best Chardonnays" by Hamish Anderson, The Telegraph / The daily Tlelegrap,h august 20

 Hamish Anderson picks our chardonnay "Marguerite" in his "three of the best Chardonnays"!

The Independent, Food & Drink, 20 - 2015/01
January 2015

The Independent, Food & Drink, 20

Wine of the week:
Terry Kirby suggests our cuvée "Marguerite" 2012 for sunday lunch this week!
Enjoy!
Périco Légasse, "On passe à table" MARIANNE janvier 2015 - 2015/01
January 2015

Périco Légasse, "On passe à table" MARIANNE janvier 2015

Notre Côte de Brouilly conseillé avec le meilleur chou farci de France!

Les vins de Château Thivin accompagent les plats du restaurant "Le Quincy chez BOBOSS" depuis 40 ans!

BEST OF - Les 500 meilleures cuvées- Hors-Série La revu des Vins de France ( 27/2014) - 2014/11
November 2014

BEST OF - Les 500 meilleures cuvées- Hors-Série La revu des Vins de France ( 27/2014)

Le meilleur du Beaujolais  BEAUJOLAIS AUJOUD'HUI  (magazine) °N12 - 2014/05
May 2014

Le meilleur du Beaujolais BEAUJOLAIS AUJOUD'HUI (magazine) °N12

Good news, Château Thivin has been classified among the 6 best  Beaujolais wine producers!

February 2014

International du Gamay 2014